Classic Beef Burger with Iceberg Lettuce

Our classic beef burger is a timeless favorite.

The patty is made from juicy, flavorful beef, seasoned and grilled to perfection. The crisp, fresh iceberg lettuce adds a crunch that perfectly complements the juicy patty. Each bite is a celebration of classic flavors, a symphony of textures, a feast for the senses.

The bun, lightly toasted, adds a crunch that perfectly complements the juicy patty. Add a slice of sharp cheddar and a slice of ripe tomato, and you’ve got a burger that’s a feast for the senses.

  • Ingredients:
  • 1 lb ground beef,
  • 1 iceberg lettuce,
  • 2 tomatoes,
  • 4 burger buns,
  • salt,
  • pepper,
  • ketchup,
  • and mustard.

Instructions:

Season the beef with salt and pepper and form into 4 patties. Grill the patties until they reach your desired level of doneness. Assemble the burgers with the buns, lettuce, tomato, and patties. Add ketchup and mustard to taste.