Chicken Burger with Garlic Sauce

The Chicken Burger with Garlic Sauce is a delightful blend of succulent chicken, aromatic spices, and a creamy, robust garlic sauce.

This burger is perfect for those who appreciate the delicate yet rich flavors that chicken and garlic bring to the table.

The interplay of textures and the harmony of flavors create a dining experience that is both satisfying and gourmet.


For the Chicken Patties:

  • 500g ground chicken
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 tablespoon olive oil, for grilling

For the Garlic Sauce:

  • 1/2 cup mayonnaise
  • 3 cloves garlic, minced or grated
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste

Additional Toppings:

  • Fresh lettuce leaves
  • Sliced tomatoes
  • Sliced red onion

For the Buns:

  • 4 hamburger buns, split and toasted


Making the Chicken Patties:

  1. In a large bowl, combine ground chicken, chopped onion, minced garlic, salt, pepper, and paprika. Mix well.
  2. Shape the mixture into 4 patties.
  3. Heat olive oil in a grill pan or frying pan over medium-high heat.
  4. Cook the patties for 5-6 minutes on each side, or until fully cooked and golden brown.

Preparing the Garlic Sauce:

  1. In a small bowl, mix together mayonnaise, minced garlic, lemon juice, salt, and pepper.
  2. Stir until all ingredients are well combined.

Assembling the Burgers:

  1. Spread a generous amount of garlic sauce on the bottom half of each toasted bun.
  2. Place a lettuce leaf on top, followed by a slice of tomato and red onion.
  3. Add the cooked chicken patty.
  4. Spread another layer of garlic sauce on the inside of the top bun before placing it on top of the burger.


  • Serve the burgers hot, accompanied by a side of crispy French fries or a fresh salad.


  • Preparation time: 20 minutes
  • Cooking time: 12 minutes
  • Total time: 32 minutes


  • This recipe makes 4 delicious chicken burgers.


Every bite of the Chicken Burger with Garlic Sauce is a journey through a world of flavors and textures. The juicy chicken patty, infused with spices and herbs, pairs perfectly with the zesty and creamy garlic sauce.

The fresh vegetables add a crunchy and refreshing element, balancing out the richness of the sauce and the savory notes of the chicken. The toasted buns provide a warm and slightly crispy contrast, making this burger a symphony of flavors that dance on your palate.

Whether you’re a garlic lover or just looking for a tasty chicken burger, this recipe is sure to hit the spot.

Enjoy your delightful gourmet creation!