Pumpkin and Arugula Pesto Burger

The Pumpkin and Arugula Pesto Burger is a symphony of autumn flavors and textures that appeals to both the eye and palate.

Featuring a savory pumpkin patty delicately seasoned with herbs and spices, this burger introduces a novel twist to traditional fare. The homemade arugula pesto adds a peppery kick, complementing the natural sweetness of the pumpkin.

Topped with crumbled feta cheese and nestled in a whole-grain bun, this burger is both wholesome and indulgent. It’s a celebration of nature’s bounty and a must-try for those looking to explore innovative flavors.

Ingredients

For the Pumpkin Patty:

  • 2 cups pumpkin puree
  • 1 cup cooked quinoa
  • 1 egg (or egg substitute for a vegan option)
  • 1/2 cup bread crumbs
  • 1 teaspoon ground cumin
  • Salt and pepper, to taste
  • 2 tablespoons olive oil

For the Arugula Pesto:

  • 2 cups arugula, packed
  • 1/2 cup walnuts
  • 2 cloves garlic
  • 1/2 cup olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper, to taste

For Assembly:

  • 4 whole-grain buns, toasted
  • 1/2 cup feta cheese, crumbled (omit for a vegan option)
  • Fresh arugula leaves

Preparation

Making the Arugula Pesto:

  1. In a food processor, combine the arugula, walnuts, garlic, olive oil, lemon juice, salt, and pepper.
  2. Pulse until smooth and set aside.

Preparing the Pumpkin Patties:

  1. In a large bowl, combine the pumpkin puree, cooked quinoa, egg, bread crumbs, cumin, salt, and pepper.
  2. Shape the mixture into 4 evenly-sized patties.
  3. Heat the olive oil in a skillet over medium heat.
  4. Cook the patties for 4-5 minutes per side, or until golden brown and firm.

Assembling the Burgers:

  1. Spread a generous amount of arugula pesto on the bottom half of each toasted whole-grain bun.
  2. Place a few fresh arugula leaves on top.
  3. Add the pumpkin patty and sprinkle with crumbled feta cheese.
  4. Top with the other half of the bun.

Serving:

Serve the Pumpkin and Arugula Pesto Burger with a side of roasted root vegetables or a mixed green salad for a well-rounded meal.

Time:

  • Preparation time: 30 minutes
  • Cooking time: 10 minutes
  • Total time: 40 minutes

The Pumpkin and Arugula Pesto Burger is a gourmet delight that harmonizes earthy, tangy, and peppery notes to create an unforgettable flavor profile. It’s a novel way to enjoy the rich taste of pumpkin, uplifted by the vibrant arugula pesto. A true culinary innovation that promises a delightful gastronomic adventure!

Enjoy the taste of creativity and comfort with this beautiful burger!